The team will probe a chemical called resveratrol -- a naturally occurring ingredient found in grapes, blueberries, raspberries, and peanuts -- for potential cancer prevention.
Category: nutrition
Why excess sugar, oil are as dangerous for liver as alcohol
While alcohol is known to be bad for liver health, consuming foods rich in sugar and oil may be equally dangerous for the organ as well as for overall health, said doctors on Thursday, ahead of World Liver Day.
Unmasking nutritional misconceptions: Your roadmap to a healthier reality
Most of us realise the significance of nutrition in maintaining physical health. However, there are numerous myths about nutrition. As a result, nutritionist Nupuur Patil assists in debunking several myths, making it easier to live a better and happier life.
Breastfeeding boosts mother's heart health for 3 years or more: Study
The surprising cardio-metabolic benefit for maternal health is particularly important for women who experienced a complicated pregnancy, which can increase their chance of developing cardiovascular disease (CVD) later in life.
Diabetes remission possible with controlled diet, exercise: Survey
In a new nationwide survey, it has been found that 71 per cent of doctors believe that Diabetes Remission (DR) -- bringing blood sugars back into the normal range without the aid of medications -- is possible.
WHO formally labels artificial sweetener aspartame a 'possible carcinogen'
The World Health Organisation (WHO) on Friday formally labelled artificial sweetener aspartame as a "possible carcinogen" specifically used in diet drinks, chewing gum, gelatin, ice cream and dairy products.
Eat enough of these 6 foods to lower cardiovascular disease risk: Study
Consuming fruits, vegetables, legumes, nuts, fish and whole-fat dairy products in combination is key to lowering the risk of cardiovascular disease (CVD) in adults, including heart attacks and strokes, say researchers.